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Wine

€16,15
in stock
Bruna Bansìgu
Grape: At least 70% Granaccia, Rossese and Barbera.
Year: 2019

This wine is not too deep cherry red, with ruby-red nuances. Intense and intriguing on the nose with notes of wild rose, strawberry tree, plum and raspberry. Light and racy Read more
€29,80
in stock
Bruna Pulin
Druif: Granaccia, Syrah and Barbera.
Jaar: 2017

Deep ruby-red colored. Mediterranean-style and complex on the nose with red fruity aromas: strawberry tree, blackberry, wild strawberry, followed by notes of sweet spices and tobacco. Harmon Read more
€29,00
in stock
Intense straw-yellow colored with bright gold-green nuances. Depth and purity on the nose: aromas of Mediterranean aromatic herbs (sage, thyme, resin), ripe yellow fruit (peach and mango), citron rind, acacia honey with a fine silica silica. Read more
€33,15
in stock
Bruna U Baccan Pigato
Grape: Pigato
Year: 2018

Intense straw-yellow colored with bright gold-green nuances. Depth and purity on the nose: aromas of Mediterranean aromatic herbs (sage, thyme, resin), ripe yellow fruit (peach and mango), citron rind, a Read more
€12,80
in stock
Fresh and Fruity! A warm and intense red wine with a deep taste of red fruit. This wine doesn't need a manual, you will love it! Read more
€16,55
in stock
A intense, lovely Barbera Superiore from 2014. It had a fermentation and aging on oak barrels for a period of 2 years, complete no addittions like sulphite.  Serve it with a good warm winter meal and you will have a perfect evening.  Read more
€11,10
in stock
Intense straw-yellow coloured with bright gold-green nuances. Read more
€8,65
in stock
Il Rouge: Country wine. It's a blend of different grapes and variety of years.  Read more
€11,30
in stock
This natural red wine, made from a barbera grape from Monferrato, isn't too heavy. It had a fermentation and aging on stainless steel. Afterwards the wine has rested on the bottle for a while. A great and rare natural red wine easy with an antipasti or a Read more
€11,95
in stock
Lovely powerful, intense red wine: Fermentation and aging on steel for a period of 2 years. Good to combine with meat or pasta. This organic red wine is sulphite free. Read more
€15,20
in stock
A lovely biological Chardonnay from Piedmont Italy. Read more
€18,10
in stock
A real master, this Barbera Superiore. It had a fermentation and aging on oak barrels for a period of 2 years, complete no addittions like sulphite.  Serve it with a good warm winter meal and you will have a perfect evening.  Read more
€12,40
in stock
Lovely biological whit wine made from the Gavi grape (But not from the Gavi district). Read more
€26,90
in stock
Lovely powerful, intense red wine: Fermentation and aging on oak barrels for a period of 5(!) years. Good to combine with meat or pasta.  Read more
€7,85
in stock
Canaster, once brewed by the Carmelite Monastry in Aalst, revives at the end of the years as Winterscotch, a beer for long winter evenings. Dark caramel malts give it a warm aroma and rich flavour.  Read more
€7,85
in stock
At the beginning of last century Angelique and Domien were begging as street musicians in the pubs of Aalst. Domien played the drum and Angelique the barrel organ. This way they became legends in Aalst. 

This dark, copper coloured beer is named after t Read more
€7,85
in stock
Very strong 'double' white beer, brewed with barley and wheat malts, oats and buckwheat. This wheat beer is brewed according to the ancient Brabantine wheat beer traditions. It's a slightly spiced beer with citrus aromas and bears the name of a 18th centu Read more
€7,15
in stock
Saison d'Eroe-Mere is a blond beer of high fermentation, brewed according to the old fashion Saison tradition of Hainaut. This beer is pure natural and not filtered.  Read more
€18,70
in stock
Admura is a dark coloured natural red wine, made from only Albarossa grapes from the Rocco di Carpeneto vineyard planted in 2013, with small yields every year. Spontaneous fermentation takes place in old steel barrels and later on in terracotta amphorae a Read more
€17,00
in stock
Ra Neira
Grape: Nebbiolo
Jaar: 2018

Ra Neira is an intentionally downgraded red wine, obtained only from Nebbiolo grapes from the Vicario vineyard - planted in 2013 - with average yields of around 50 q / ha. Spontaneous fermentation takes place in Read more
€14,30
in stock
The wine is bright straw-yellow colored with delicate green nuances and miniral hints.  Read more